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a husband & wife's love affair with food + travel

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SHAAYUN BI NAANAA! Otherwise known in Arabic as Mint Tea! 🍵 For our first dinner in Ft Lauderdale, we ate at a vegetarian friendly Moroccan restaurant. Our meal took us back in time to 2011 when we were first making our way through Morocco! 🇲🇦 From the freshly made house bread to the piping hot tajine, every dish was cooked with love and bold flavors! A must visit when in the Miami/Ft. Lauderdale area! 🥘🫓🍚

CHOWBUS!!! Foodies that have a special place in your hearts for Asian food, meet the CHOWBUS app! A one-stop shop for all Asian cuisines in your area! 🥡🥢

VEGAN TOMATO BISQUE! 🍅 Swipe to see what a sheet pan of roasted veggies can be transformed into! 🧅🧂🌿 This soup takes less than an hour to prep, roast and blend, is creamy + delicious AND the perfect pairing to cheesy grilled cheese on a winter night ❄️! Add coconut cream for some thickness, use veggie broth to thin the soup down and add a splash of sriracha to balance the sweetness with some heat! 🔥

NUTELLA WITH LOVE! 🌰 The holidays are just around the corner and we couldn’t be more excited to get back into the kitchen to bake for our loved ones! 🤗 We tried our hand at Nutella Sugar Cookies and Nutella Chocolate Chip Cookies and they were delicious! 🍪 Swipe left to see how excited Karim was for all things @nutella !!! 🥰 ♥️ #NutellaRecipes

SMOKED EGGPLANT! 🍆 Healthy food doesn’t have to be boring food! We enjoyed this beautiful plate of an eggplant/vegetable/grain medley on a bed of watermelon radishes! Topped with some grated feta, this dish was not only radiantly colorful but also delicious! 🍉🍅🌶🫑🥒🧅

SHAKSHUKA! 🍳 The quintessential brunch dish! Our favorite part - dipping @emachicago’s house made bread in the spicy harissa sauce + egg yolk! Are you team savory brunch or sweet brunch? 🥚 🍅 🥖

BLOOM PLANT BASED KITCHEN! 🌱 Chicago adds another plant based eatery to the mix! Bloom’s menu has the perfect combination of healthy AND flavorful dishes + masterfully transports visitors to different parts of the world! 📸 here: AGUACATE, Spanish for avocado! 🥑 🌽 🌻 🍌

MAC&CHEESE!!! 🧀 Chicago keeps teasing us with these beautiful pseudo summer days so we’ll continue to take advantage of them! While @timeoutmarketchicago we grabbed this plate of pipping hot Mac & Cheese from @soulandsmoke, a husband-and-wife food truck endeavor turned brick and mortar! We’d highly recommend! PS: if you’re into brisket, get it as an add on - it looked and smelled delish! 🥩 🫕

THIN CRUST PIZZA 🍕! While we’re fans of Chicago deep dish pizza, we’re always on the hunt for a yummy thin crust alternative. We finally stopped by Vito & Nick’s to try the “Famous Thin Crust Pizza”! With some hot Giardinier + onions, this pizza was scrumptious! PS: BRING CASH! 💵 This place is cash ONLY (the best ones usually are)!

STRACCIATELLA! 😍 An 80-degree, October day in Chicago calls for a patio brunch with some summertime faves! This dish is a must-have at Ēma! The croutons and sherry vinegar makes this plate DANCE! 🍅 🌿 🧀

KONJAC NOODLES! 🍜 We love making homemade ramen but hate the calories that come with carbs!! We’ve been experimenting with Konjac, a plant with starch roots high in fiber, and found @noodlezero; an Australian based company that has figured out how to make delicious tasting ramen (with lots of flavors!) with low calorie! Can’t wait to make our way through their many flavors this fall! 🥚 🧅 🥕 🍅 🌿

FALL FAVORITES! ☕️ Spent the first full day of fall sipping on caramel lattes and hot chocolate! What’s your favorite fall bevy!? 🍃 🍫 🍂

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